A Week In Food ~ Harvest List for 5/25


We got into this business because we love food. DSC_0031

Real food.


Really fresh.


Really beautiful. It’s so much more exciting to have our plates and bowls filled with food that is colorful, full of life, and grown nearby. DSC_0034

Grown cleanly and in a way that makes everything healthier: The soil, the water, the air, the pollinators, the workers, and the eaters. DSC_0017      

Thanks for being part of this experience.


And thanks to everyone who said Happy Birthday at the market to this guy who turned 4 last Saturday. He was beaming.


In the news: Our Certifying body, Certified Naturally Grown, featured a profile of us on their website this week. Check it out!

For our markets this weekend, harvest includes:

Chard, Chinese Cabbage, Collard Greens, Cucumbers, Dill, Head Lettuce (Red and Green), Hearty Mix, Hakurei Turnips, Curly Kale, Red Russian Kale, Toscano Kale, Mint, Mustard Greens,  Pac Choi,  Radishes (mixed bunch of cherry belles, French breakfast, and Easter Egg varieties), Salad Mix, Sugar Snap Peas, Summer Squash…and Eggs and Multigrain Bread.

Recipe suggestions posted on our Recipe Page.

Market Share CSA Members: Choose your selection through our Online Store. Everyone else: Everything on our tables at the farmers’ markets are available for you to purchase and enjoy. Please do!

We will be at to the South of the James market  and Brandermill Green Market this weekend. Market Share CSA members may place an order for pick up at the SOJ or BGM market, or simply show up at our booth to spend your credit. If you wish to order, choose your selection through our Online Store.

Enjoy ~


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