Farm Share, Week 2 & Mkt Share Ordering – 5.14.2014

Farm Share CSA Members – this week’s share will likely consist of: 

Radishes, Cucumbers, Collards, Salad Mix, Napa Cabbage, Kale, Lettuce

Recipe Suggestions: (always cataloged on our Recipe Page)
Radishes – Roasted Radishes with Brown Butter
Collards –  Marinated Collards with Sausage and Gruyere Grits, Quick Sauteed Collard Ribbons
Cucumbers – Drink it: Cucumber Lime Chia Fresca, Korean: Cucumber Kimchi (Admission: Janet is currently eating this 2-3 meals per day. Omit carrots and substitute our radishes, diced), Cold: Tzatziki
Kale – Green Kale Salad, Kale Salad with Strawberries
Lettuce – Lettuce Wrap Chicken Tacos, Veg Asian Lettuce Wraps (Ignore the bell pepper! They aren’t in season here yet!)
Salad Dressing – Strawberry Vinaigrette (We are so sorry we don’t grow strawberries, but can’t resist sharing this recipe.)


Market Share CSA Members: Choose your selection through our Online Store of the following harvest for pick up on Wednesday, May 14th (on farm, at Good Health Herbs, or at Central Montessori School in Church Hill):

Our Farm Share Bag (consisting of the items in the Farm Share this week, in one easy to order option), Arugula, Asian Greens (Pac Choi), Chinese/Napa Cabbage, Collards, Kale, Lettuce (four varieties), Microgreens, Radish, Salad Mix, Turnips, Transplants for your garden (Basil, Chard, Tomatoes, Eggplants, Peppers)…plus Pepper Jelly, and our Naturally Leavened, Hearth Baked Bread.     (Not all transplants can be listed in our online store. If you want a plant not listed, please indicate in the notes section.)

Enjoy ~
Janet, Dan, & the whole Broadfork Crew

Upcoming Event at Broadfork:

Spring Farm Tour
Saturday, May 17, 2014
Guided Tour at 3:00
Family friendly. No RSVP or fee required. Please – no pets.
Driving directions are found on our Events page.

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