Calling all interested folks! (Especially our cherished CSA members!) Want to get your hands dirty?   We always have people ask if there is a way they can do something with us on the farm. Get their hands in the soil that grows this food. Feel more connected. You asked, we listened, the temperature has… Continue reading Volunteer Work Day 4/14

Earth. Water. Air. Fire.  (this morning’s controlled burn) We are, at the end of the day, all subject to the universe’s forces. As farmers, we are most often tending to the earth element and feel most at the mercy of water. Our air quality has been on our minds recently with the potential for new… Continue reading Elemental Forces…Orders for 4/6

  The snow feels like old news now, but underneath it lay promise.       We think winter might really be behind us now.  And thus begins another season of my love affair with greens.   And homemade salad dressing.   Our new favorite: Fig Balsamic Vinaigrette. Please make it this weekend. You need to experience how… Continue reading Pass the Dressing, Please (& Orders & Market)

This weather is a bit wild. (Pictures are all from today.) Regardless, we have available: Baby Kale, Cilantro, Eggs, Garlic Scallions, Hearty Mix, Red Head Lettuce…plus Multigrain Bread, and Pepper Jelly (mild, medium, and hot).    Order your selection through our Online Store! ** – Enter our store here. (If you want to set/reset your password, click… Continue reading Orders for 3/27

Happy First Day of Spring and Snow! Those purple hands below to our newest crew member, Kathleen. Welcome Kathleen! She is here with us for the whole season, so you’ll get used to seeing her here. Know that her hands are touching much of what we’ll all be eating this season. This morning she goes… Continue reading French Translation; Orders for 3/23 & 3/24